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Types of Hob and Oven A oven and hob is commonplace in kitchens and can come in many different styles. You can mix different types, such as electric and gas to meet your requirements. A hob may also have safety features, such as child and position controls. These features can stop children from accidentally changing the temperature setting or touching the hob. Types In every kitchen, the stove takes centre stage and plays a major part in how your food comes out. There are a variety of hobs, and which one you select will depend on the cooking requirements you have. Gas hobs are a popular option. They are quick to heat up and respond immediately to temperature changes. Professional chefs favor them because they are precise in their control. They aren't as easy to clean as other stoves and may require more maintenance. Electric hobs are a flat ceramic surface that has heated elements beneath and can be found in a variety of sizes with between four and six cooking zones. Each zone has its own heating element that can be controlled by you. This lets you boil potatoes on one ring and making sausages in another. This type of hob can be quicker to heat than gas and offers an option for children to be safe since the cooking area is only heated when you put a pan on it. Ceramic hobs are a chic and user-friendly option to gas and electric hobs. They have an extremely smooth and durable surface that is easy to clean. However, they are not as quick to respond to temperature changes or to cool down as other hobs. The Domino hob is a space-saving alternative to gas and electric hobs. It incorporates oven s under the cooking surface. They are ideal for kitchens with little space. They are also suitable for kitchenettes and flats. They are usually less expensive than standard hobs and are energy efficient, however they are also susceptible to damage and require more frequent maintenance. Gas Gas hobs are cooktops that have burners that can easily be integrated into kitchen countertops to create a seamless look. They are typically used with natural or liquid petroleum gas (LPG) but can also be powered by propane gas. The sleek, modern design could bring sophistication to your cooking space that is modular. A traditional gas stove comes with a range of burners, usually 4, but sometimes up to 6. These are ignited with either a match or by turning the knob. The flames are controlled by a set of valves which can be adjusted to regulate the temperature. Modern built-in gas stoves on the other hand, have burners with multiple flames. This lets you control both the outer and the inner rings for each burner, so that you can precisely control the cooking. These types of burners provide quicker heat up times and are more reliable than older models. Traditionally, it was necessary to keep a gas stove on continuously to ensure that the burners were always hot and fueled. This was a safety measure to avoid accidents such as having the oven turned on while the stove was still lit by a match or pilot flame. Modern cookers have been made with safety in mind as a top priority. They are equipped with a fire failure device which shuts down the burners when the pilot light fails. Gas stoves and hobs need to be cleaned, checked, and maintained regularly. The best way to ensure this is to book a maintenance visit with a qualified Gas Safe registered engineer. They will not only be able to ensure that your appliance is operating properly and safely, but they will also offer expert advice and suggestions on how to avoid problems in the future. Electric When it comes to creating your dream kitchen, the kitchen worktops, fridge freezer, and oven will always get the most attention, however a quality hob is equally important. The kind of hob you choose will affect the way your kitchen works and also how easy it is for you to clean it. Electric hobs feature heating elements set beneath a smooth, glass surface. The glass surface is typically cleaned with a nonabrasive cleaner. These elements are activated when you turn on the oven and can be adjusted to different power levels using a control knob. They may take longer to heat up than gas cookers, but once they have done so, they are able to provide better, consistent temperature control. They also come with indicators that inform you that a zone is being used or hot from cooking. Typically, they come in a range of four to six sized rings that can be notched up to various levels of power. They are great for cookware with a flat base but aren't the best option for cast-iron pans as they can overheat. Some models (such as Belling BELCH602T) have dual-ring designs which allow you to cook sausages and boil water in the same ring. Some even include a boost function that concentrates the power of high-powered heat into one ring for stir fry cooking, searing meat or boiling large pots of water. Induction hobs are distinct from standard electric models because they use electromagnetic fields instead of traditional gas flames to cook your food. This allows them to reach precise temperatures in a shorter time frame, which makes them highly energy efficient. They also have a cool-to-the-touch surface and flashing heat indicators to signal that the ring is being used or is still hot. Ceramic Ceramic is an element that can be made into decorative or practical objects. It is made by mixing clay with earthen elements, powders, and water, and firing it in a high temperature oven known as Kiln. Once made it is then covered with paint-like or decorative materials to add color and texture. Ceramic hobs combine design and function to create an exquisite piece of contemporary kitchen furniture. Radiant heating technology is employed to heat the ceramic hobs by passing an electric current through coiled components that are hidden under the black glass surface. These generate heat when activated, which is transferred to your pan via an infrared system. You can adjust the intensity of this heating by controlling the controls using a knobs or a touch. Certain ceramic hobs have dual ring designs that have one smaller and a larger cooking area that lets you select the ideal size for your pan. You can also buy hobs with boosters that generate high-powered heat rapidly. This is ideal to cook food in or bring pans to boil quickly. Ceramic cooktops are more efficient in energy than other types of hobs because they take longer to heat up and change temperatures. You can also opt for vented cooktops that have an air-conditioning system that is integrated into the cooktop made of ceramic. This ensures that smoke, steam, and cooking smells do not remain in your home. best ovens and hobs uk heating elements in hobs with induction are made up of copper wire coils under the surface that produce electromagnets to heat the pans sat on them. The coils stir up free electrons within your pan's base metal, which in turn, distributes heat evenly to your food. The surface of the stove is never hot and the cooking zones are automatically shut off when the pan is removed. Induction hobs tend to be more expensive, but they also are more efficient in heating and consume 30-70% lower energy than gas or other types. They're also easier to clean, as the hob surface itself doesn't get hot and only the contents of your pan do. Some manufacturers provide an induction model with additional features, like a pause feature that shuts off power to the stove after you have left, or the ability to connect two cooking rings with the same power to provide increased flexibility. These are sometimes referred to as FlexInduction hobs. They may be more costly than traditional induction models, but they're worth a look if multitasking is important to you. This induction hob is our top choice. It comes with four large cooking zones, a Bridge function, and nine power settings, which gives you plenty of options for ambitious cooks. In our tests, it did well with accurate control and fast heating when making pancakes. The hob also has a built-in dishwasher and an automatic pan detection feature to make cleaning even more simple. The only issue is that there are only a few compatible pans, and you cannot use it to cook using the utensils that have magnetic bases. This can be a challenge when you have a lot of cookware that isn't compatible or certain pieces are suitable for induction cooktops.